We will be serving a wonderful 7 course Tasting Menu for £59 per person, or a 8 course Tasting Menu for £69 per person

A Wine Pairing can be added at £29 per person

The Tasting Menu can be ordered Monday to Friday Evenings, and Sunday Evenings


Tables are advance booking only

We do offer this for groups please get in touch

Please phone 01865986131 or email restaurant@the-folly.co.uk to reserve a table

A deposit will be required to secure your reservation




Amuse Bouche


Pan Seared Scallops

roasted carrot & beetroot puree, sea aster, chorizo, lime & coriander salsa


Goat’s Cheese Salad

baby beets, roasted squash, toasted pine nuts, rocket oil


Palate Cleanser


Pan Fried Sea Bream

anna potato, pak choi, samphire, horseradish cream sauce


Duo of Lamb

21 day dry aged rump. slow cooked crispy belly, carrot, roasted new potato, confit garlic puree


Sticky Toffee Pudding

caramel sauce, vanilla ice cream


Cheese Course (£10 supplement)

 selection of four cheeses, quince jelly, chutney, grapes, cheese biscuits



*The Tasting Menu will need to be ordered by the entire table

We add a 12.5% gratuity to the bill, if however you would like this changed please let us know

All of our food is prepared fresh in our kitchen, please speak to the restaurant manager if you require further information about allergens and ingredients

Whilst a dish does not contain an allergen as an ingredient, and we will take every effort to avoid cross contamination

we can not guarantee that traces of the allergen will not be present